Adding tablets to your meal and daily routine helps you get various nutritious benefits of increased blood antioxidant levels and normal functioning of the liver and kidney. Promotes proper digestion and a healthy immune system.
Cissus quadrangularis is commonly used for bone health and weight loss. It is also used for conditions such as diabetes, high cholesterol and haemorrhoids.
Boswellia tablet is taken by mouth for brain injury, osteoarthritis, rheumatoid arthritis, joint pain, swelling of the fluid-filled pads in the joints (bursitis), and swelling of tendons (tendonitis).
Fenugreek increases the erythrocyte insulin receptors and peripheral glucose utilization showing improved pancreatic functions. Fenugreek contains many essential nutrients, and this helps make it a strong antioxidant.
Mucuna pruriens, or velvet bean, is a tropical legume that might boost dopamine levels. Tablets reduce the absorption of proteins and cause digestive problems in sensitive people Beneficial in people without gut problems and autoimmune issues It helps in reducing the symptoms of Parkinson’s Disease and infertility in men.
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Neem tablets fight parasites that affect hair and skin Neem’s antiseptic, anti-inflammatory, antioxidant, and immune-boosting properties promote oral health. It has been used to treat pain, fever, and infection.
Yashtimadhu, in the capsule form, is a herbal formulation derived from the Licorice (a root of the Glycyrrhiza Glabra) meant to keep a number of digestive ailments away.
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